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Business

Entrepreneur imparts wisdom, help
Business, Finance

Entrepreneur imparts wisdom, help

Entrepreneur imparts wisdom, help By Mario LopezBridge Staff WriterPublished on Friday, Feb. 19, 2021 As an entrepreneur and local leader, one Nuevo Laredo native is perhaps one of the most important businessmen in the local region. Eduardo Garza Robles’ company Uni-Trade, with more than 500 employees, has a presence in Mexico, the United States and Japan. Founded on Sept. 30, 1988, in Guadalajara, Jalisco, Mexico, Uni-Trade Group is a corporation with more than 20 businesses focused on foreign trade, real estate and financial services. Courtesy Raul Rodriguez | Uni-Trade GroupEduardo Garza Robles But not everything has been sunshine and rainbows. He and his wife, Juanita Garza, have had to work and sacrifice many things to get where they are today. “Part of my success h...
Garden, Dusty’s Diner team up for meals
Business, Features, Health

Garden, Dusty’s Diner team up for meals

Garden, Dusty's Diner team up for meals By Jhoanna AngelesBridge Staff InternPublished Friday, Feb. 12, 2021 During a free event for participants who signed up, the TAMIU Garden and Dusty’s Diner teamed up to offer a healthy meal. Texas A&M International University students were treated to a dinner featuring organic ingredients on Feb. 1 at the Student Center. Those ingredients were grown on campus. Students received an email providing information about the event, as well as a link to sign up to receive a plate of the following options: cauliflower steak or chicken stir fry. Alejandro Carbajal | BridgeA cauliflower steak seared and served alongside spinach and mashed cauliflower on Feb. 1 at Dusty's Diner. Christopher Segovia manages the garden. “There was a small...
Campus food court nearly deserted
Business, Health, News, On Campus

Campus food court nearly deserted

Campus food court nearly deserted By Angela K. CarranzaBridge Assistant Editorand by Juan BarreraBridge contributing writerPublished Monday, Nov. 23, 2020 What was once filled with life and lively conversations, is now a deserted island filled with limited food options. For those unaware, Aramark changed its dining hours at the Student Center Food Court and for Starbucks due to the novel coronavirus pandemic. Sue & Radcliffe Killam Library’s Starbuck is open from 8 a.m. to 2 p.m., which is shortened from previous semesters when the coffee shop’s doors would remain open until late hours. Gabriela Chapa | BridgeAn after-hours empty Food Court shows a lack of chairs and seating to prevent student congregation due to COVID-19 risks, on Nov. 4. Instead, chairs are piled up a...
TAMIU bookstore pushes on amidst pandemic
Business, On Campus

TAMIU bookstore pushes on amidst pandemic

TAMIU bookstore pushes on amidst pandemic By Jesus A. GarciaBridge contributing writerPublished Monday, Nov. 16, 2020 The University Bookstore located at the Sen. Judith Zaffirini Student Success Center remains open for students during the pandemic. To better serve students in these times, the Texas A&M International University Bookstore added more options to online orders. Students can order books online and decide to pick them up in person on campus or get their items shipped to their home or residence hall. Gabriela Chapa | BridgeThe online order pick up line allows students to pick up orders without spending too much time in the bookstore, as seen Nov. 4. The bookstore also offers face masks in a variety of colors and school logos to promote health and school spirit...
Student forms small business during pandemic
Business, Features, Humans of TAMIU, Life & Arts

Student forms small business during pandemic

Student forms small business during pandemic By Jessica RodriguezDirector of PhotographyPublished Friday, Oct. 30, 2020 The novel coronavirus pandemic presents new challenges for most everyone. Texas A&M International University sophomore communication disorders major Ana Karen Arriaga is no exception; it helped her hone a new passion which turned into a money-making business. Since early March when the pandemic began to isolate people in their homes in South Texas, many young Laredoans created small businesses. Most of these started and continue to thrive on both Facebook and Instagram. On July 9, Arriaga joined this new wave of small entrepreneurs. Jessica Rodriguez | BridgeTAMIU sophomore Ana Karen Arriaga, owner of ShopHunnyBunny, turns her time into a business in ...
Business, Editorial, Health, In Our View, Opinion

OPINION: Internships, more hurt by COVID-19

OPINION: Internships, more hurt by COVID-19 By Tomas CruzBridge Marketing DirectorPublished Monday, May 11, 2020 The Spring 2020 semester rapidly became one of the toughest semesters for many students’ academic journey at TAMIU. The coronavirus pandemic impacted not only our university, but the rest of the world. As a Texas A&M International University senior, I faced many bumps on the road to finish my degree. This spring semester I was interning at a marketing/advertising agency for my COMM 4350 Internship course. Due to the COVID-19 shutdown, many interns faced issues with internship locations closing and not being able to complete their hours. While some of us were able to work remotely, many others were unfortunately not able to return to their internship because ...
Spring graduation falls shy of fall semester
Academia, Business, Health, News, On Campus

Spring graduation falls shy of fall semester

Spring graduation falls shy of fall semester By David Gomez Jr.Editor-in-chiefPublished Monday, May 11, 2020  This spring’s graduation occurs at the beginning of the fall semester on Thursday, Aug. 13, at the Sames Auto Arena, due to the pandemic. On April 17, Texas A&M International University President Pablo Arenaz, appeared in a video in full regalia, in front of the Center for the Fine and Performing Arts organ, speaking to the 50th graduating class in TAMIU history. He said the graduation ceremony, along with summer commencement exercises, would be postponed until mid-August before the start of the fall semester because of the coronavirus pandemic affecting day-to-day routines. “The COVID-19 pandemic has taken a toll on life as we know it,” Arenaz told viewers of...
Stimulus package falls short for many college students
Business, Finance, News, On Campus, Politics

Stimulus package falls short for many college students

Stimulus package falls short for many college students By Alejandro HernandezBridge Staff WriterandBy Jessica RodriguezDirector of PhotographyPublished Monday, May 4, 2020 On March 26, Congress passed a $2 trillion stimulus bill in response to the coronavirus pandemic. The CARES Act bill secured $1,200 for U.S. citizens ages 18 and older and $500 for every dependent child 16 years and younger as a stimulus payment in April. While some received their checks through direct deposit, a large population still awaits theirs. Many college students became disappointed to find out they would not receive financial assistance through the stimulus. The bill did not guarantee a payment made for those claimed as a dependent on a federal tax return; this includes a significant number of college...
BUSINESSES & VIRUSES: Local business owners adjust to trying times – Part 1
Business, Finance, News

BUSINESSES & VIRUSES: Local business owners adjust to trying times – Part 1

BUSINESSES & VIRUSES: Local business owners adjust to trying times Laredo funeral home follows ordinances By David Gomez Jr.Editor-in-chiefPublished Monday, April 27, 2020 [Editor's note: This is the first in a series of stories on local businesses and how they are coping with the COVID-19 pandemic.] The COVID-19 pandemic continues to cause disruption for most local businesses, which are  adjusting to the times and new ordinances. Fred Dickey Funeral & Cremation Services made adjustments to observe the nation’s quarantine and city ordinances to further prevent the spread of coronavirus at public events. This Laredo business operated under different names, and management, since the 19th century. Bridge | Jessica RodriguezFred Dickey Funeral & Cremation Se...
Business, Finance, News

BUSINESSES & VIRUSES: Local business owners adjust to trying times – Part 2

BUSINESSES & VIRUSES: Local business owners adjust to trying times Korean BBQ keeps same tastes By David Gomez Jr.Editor-in-chiefPublished Monday, April 27, 2020 [Editor's note: This is the second in a series of stories on local businesses and how they are coping with the COVID-19 pandemic.] Korean BBQ continues to serve Laredo one meal at a time, despite the coronavirus pandemic’s impact on its business. Owner Carrie Park started the business at the Shiloh location under the name BBQ Park, but since then changed the name to Korean BBQ to avoid confusing potential customers. The restaurant currently sits on Del Mar Boulevard, not far from Alexander High School. The change added new customers, including those from nearby Texas A&M International University. Bridge ...
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